Caffeine Smaffeine Cacao-Quishr Tea for brewing

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We combine Quishr (Yemen cacao husk that has a cherry flavor profile), ground cocoa nibs, acai and coconut sugar to make a soft sweet tea for brewing.  Coffee husks only have 25% caffeine compared to typical coffee which makes this a mellow tea.

 

6 TABLESPOONS TO 24OZ VERY HOT WATER, BREW FOR 7 MINUTES AND STRAIN.  CAN BE BREWED TWICE AND WE SUGGEST NOT SWEETENING UNTIL AFTER IT IS BREWED. 

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L
Linda Ahles
Very nice tea

Flavors are soft, but very nice.

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